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Christmas Menu

  • Christine’s Gourmet
  • Christmas to Go Orders
    • Prices for all Casseroles are for pick-up from the shop only and not cooked. Add a $2.00 cooking fee to each entree if cooked
  • Trays serve approx: 8-10 people
  • All orders must be in by Saturday Dec 20 by 5pm
  • Call 826-1408 for orders or Fax 826-1409
  • Small ones for 2-3pp will be available on some items in the shop
    • Casseroles
  • Squash Casserole $22.00
  • Southern Style Green Bean Casserole $22.00
  • Creamy Mashed potatoes $16.00
  • Parmesan Garlic Mashed Potatoes $20.00
  • Cornbread Stuffing $18.00
  • Sweet Potato Souffle $20.00
  • Cheesey Mac & Cheese $16.00
  • Twice Baked Potatoes $2.00 ea
  • Homemade Turkey Gravy $8.00 per quart
    • Soups
  • Shrimp and Corn Chowder $15.00 per quart
    • Breads
  • Asiago Bread $5.25
  • French Baguette $3.99
  • Mini Ciabatta Breads $1.25
    • Meats
  • Whole Turkey Breast uncooked each $65.00
  • Average Weight 9-11 lbs
  • Whole Tenderloins $ Market Price
  • Prime Rib Roasts (Boneless) $ Market Price
  • Bacon Wrapped Pork Tenderloins $ Market Price
  • Ribeye Steaks- $ Market Price
  • Filet Mignons- $ Market Price
  • NY Strip Steaks- $ Market Price
  • Beef Kabobs $ 5.99 each
  • Chicken Kabobs $ 4.99 each
  • Shrimp Kabobs $ 6.99 each
    • Desserts
  • Pecan Pies $15.00
  • Chocolate Chip Pecan Pie $16.00
  • Key Lime Pies $14.00
  • Red Velvet Cheesecake $28.00
  • Peach Cobbler $20.00
  • Pumpkin Creme Burlee $3.00
  • Creme Burlee $2.75