Stations

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Stations

 

1st price regular/ 2nd price Fountainview

Pasta Station 12.00/15.00

Additional $85.00 Chef Attendant Fee Required for Pasta Station

  • Mini Penne Pasta, Tri Colored Tortellini
  • Sauces and Condiments
  • Pesto Cream Sauce, Marinara Sauce, Alfredo Sauce
  • Chicken, Shrimp, Green Onions, Diced Tomatoes, Sun-Dried Tomatoes,
  • Bacon Bits, Roasted Red Peppers, Shaved Parmesan Cheese

Mashed Potato Martini bar 7.00/9.00

  • Creamy Mashed Potatoes, Mashed Sweet Potatoes
  • Sour Cream, Salsa, Bacon Bits, Cheddar Cheese, Diced Tomatoes, Green Onions, Candied Pecans, Marsh mellows

Fajita Station 12.00/15.00

Additional $85.00 Chef Attendant Fee Required for Fajita Station

  • Marinated Beef and Chicken with Peppers and Onions
  • Flour Tortilla Shells, Sour Cream, Salsa, Cheddar Cheese, Diced Tomatoes

Shrimp and Grit Station 7.00/9.00

  • Creamy Low Country Grits served with Spicy Shrimp and Pepper Sauce with
  • Condiments: Gouda cheese, parmesan cheese, cheddar cheese, bacon bits, green onions, diced tomatoes.

 

 

Mac and Cheese Station 7.00/9.00

·         Creamy Homemade Mac and Cheese, condiments diced ham, green onions, bacon bits, sharp cheddar cheese, parmesan cheese, Gouda cheese, shrimp and pepper jack cheese.

 

Stations done by the pan 95.00/110.00

  • Shrimp & grits
  • Twice Mashed Potatoes
  • Pasta with 1 meat, 1 vegetable & sauce

 

  • Phone: (334) 826-1408 | Fax: (334) 826-1409

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