Prices for all Casseroles are for pick-up from the shop only and not cooked. Add a $2.00 cooking fee to each entree if cooked.

Christine’s Gourmet Thanksgiving to Go Orders

• Trays serve approx: 8-10 people
• All orders must be in by Saturday Nov 21 by 5pm
• Call 826-1408 for orders or Fax 826-1409
• Small ones for 2-3pp will be available on some items in the shop

Casseroles

• Squash Casserole $22.00
• Southern Style Green Bean Casserole $22.00
• Creamy Mashed potatoes $16.00
• Parmesan Garlic Mashed Potatoes $20.00
• Scalloped Parmesan Green Onion Potatoes $20.00
• Cornbread Stuffing $18.00
• Sweet Potato Souffle $20.00
• Cheesey Mac & Cheese $16.00
• Twice Baked Potatoes $2.00 ea
• Homemade Turkey Gravy $8.00 per quart

Soups

• Shrimp and Corn Chowder $15.00 per quart

Breads

• Asiago Bread $5.25
• French Baguette $3.99
• Mini Ciabatta Breads $1.25

Meats

• Whole Turkey Breast uncooked each $65.00 (Average Weight 9-11 lbs)
• Whole Tenderloins $ Market Price
• Prime Rib Roasts (Boneless) $ Market Price
• Bacon Wrapped Pork Tenderloins $ Market Price
• Ribeye Steaks $ Market Price
• Filet Mignons $ Market Price
• NY Strip Steaks $ Market Price
• Beef Kabobs $5.99 each
• Chicken Kabobs $4.99 each
• Shrimp Kabobs $6.99 each

Desserts

• Pecan Pies $15.00
• Chocolate Chip Pecan Pie $16.00
• Key Lime Pies $14.00
• Peach Cobbler $20.00